Recipe: Delicious Pizza covered with homemade Mozzarella Cheese & Sausage

Pizza covered with homemade Mozzarella Cheese & Sausage. cheese in hindi,pizza cheese spread,mozzarella cheese without rennet,homemade cheese,yummy. Fresh, homemade mozzarella is a MAJOR perk now that we have a milk cow. We never knew it was so easy and it is AMAZING on Kevin's homemade pizza!

When making homemade pizza, you have the liberty to choose any toppings you want, from the type of sauce, to vegetables and meat, to the cheese—including whether you use shredded cheese or fresh mozzarella. The fresh cheese will make for a more appealing-looking pizza, and impart a pleasant. Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with photos. You can have Pizza covered with homemade Mozzarella Cheese & Sausage using 24 ingredients and 6 steps. Here is how you cook it.

Ingredients of Pizza covered with homemade Mozzarella Cheese & Sausage

1. You need of To make the dough.
2. Prepare 2.5 cups of flour.
3. It's 1.25 cups of water.
4. You need 1 tsp of Salt.
5. Prepare 2 tbsp of sugar.
6. Prepare 4 tbsp of oil.
7. It's 2 tbsp of yeast.
8. You need 2 tbsp of baking powder.
9. You need 5 tbsp of medium heated water.
10. Prepare of For the sauce.
11. Prepare 1 of diced onion.
12. You need 1 of diced tomato.
13. Prepare 2 tbsp of olive oil.
14. It's 1 of smashed clove of garlic.
15. You need 2 tbsp of tomato paste.
16. It's 1 tsp of sugar.
17. You need 1 tbsp of vinegar.
18. You need of Salt pepper.
19. It's of For topping.
20. You need of Homemade veal sausage.
21. You need of Homemade mozzarella cheese.
22. You need 4-5 slices of pistachio salami.
23. Prepare 150 g of Shredded cheddar cheese.
24. It's 50 g of corn.

Fresh soft mozzarella cheese, separated into small clumps. Best homemade pizza I ever had. I made using only half of the measurements for two adults. I've been recently experimenting with homemade pizza and having a lot of success.

Pizza covered with homemade Mozzarella Cheese & Sausage instructions

1. Preparing the dough: (for more details you can check on the recipe on my cookpad account "Best Pizza Dough I've Made Yet") in a bowl mix the yeast with sugar and medium heated water and let them interacts for about 10 minutes..
2. In another big bowl mix all the other dry dough ingredients. When the yeast is well-activated add it to the dry ingredients then add the water and mix everything well until the dough is well homogeneous. When the dough is ready let it rest for half of an hour. (here is where the dough starts rising).
3. Start preparing the sauce while the dough is getting ready. To make the sauce you're going to have to cook all the sauce ingredients together for about 10 to 15 minutes in a closed pot. When the ingredients are cooked mix them all using a blender..
4. Now that the dough and the sauce are ready, start preparing your pizza, starch the dough, and start topping using the ingredients above. (You can check on the homemade mozzarella cheese and homemade sausage recipes on my cookpad account)..
5. Bake your pizza in the oven (heat 240°C) for 20 to 25 minutes..
6. When the pizza is ready cover it with more sauce and serve it hot..

I have a pretty solid dough recipe, and am going nuts with toppings! For the cheese, I love using a combination of shredded fresh mozzarella and shredded pecorino romano cheeses - it has a wonderful flavor contrast. Create your own cheesy masterpiece at home with our mozzarella pizza that goes the extra mile. You can't beat an oozy stuffed crust. Soggy pizza is the worst, especially when you're taking the time to make it at home.

Share :