Recipe: Perfect Lentilstroganoff (vegan)

Lentilstroganoff (vegan). This hearty and satisfying meal is sure to become a And by "something warm," we mean a delicious stroganoff made with homemade. Vegan Mushroom Stroganoff - a.k.a. the ultimate comfort food that just so happens to also be easy, fuss-free, and secretly wholesome. This recipe is perfect for those days.

I don't know why, but for me, the first If you are not a fan of soy, I have also created a fabulous recipe for lentil stroganoff. Are we talking about the perfect meal, or what? Vegan Lentil Burgers with the Works. You can have Lentilstroganoff (vegan) using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Lentilstroganoff (vegan)

Prepare 3 dl of red lentils.
You need 1/2 dl of tomato paste.
Prepare 250 ml of coconut milk.
Prepare 1 of yellow onion.
Prepare 1 tbsp of paprika powder.
Prepare 2 dl of water.
You need 1 of carrot.
It's of Salt and peppar.

My first version of the dish actually some included lentils too, but my husband tells me that they were just okay. Vegan Stroganoff. this link is to an external site that may or may not meet. Healthy, protein-packed vegan mushroom stroganoff made with savory mushrooms, lentil pasta and a creamy coconut milk sauce. This post is sponsored by Barilla®.

Lentilstroganoff (vegan) instructions

Peel and chop the onion and the carrot. Fry in some coconut oil in a pot a few minutes..
Put in the paprika powder and fry a few more minutes..
Put in the coconut milk, tomato paste, water and some salt and peppar. Stir and let it boil..
Put in the red lentils and put the heat on low. Let it boil for about 15-20 minutes. Cook some rice to eat it with..

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