Easiest Way to Prepare Yummy Snowballs (Italian wedding cookies)

Snowballs (Italian wedding cookies).

You can have Snowballs (Italian wedding cookies) using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Snowballs (Italian wedding cookies)

1. Prepare 1 1/2 cups of room temp butter.
2. You need 2/3 cup of powdered sugar.
3. You need 1 1/2 cup of finely chopped pecans(use your nut of choice).
4. Prepare 2 tsp of vanilla.
5. Prepare 1/2 tsp of salt.
6. Prepare 3 cups of all purpose flour.
7. You need 1/3 cup of powdered sugar for rolling.

Snowballs (Italian wedding cookies) instructions

1. Preheat oven to 325. Line baking sheets with parchment paper. But butter til light and add 2/3 cup powdered sugar. Beat well. Add nuts, salt, and vanilla and beat well..
2. Add flour a cup at a time and mix until well combined. I use a small cookie scoop. Roll into 1-2 inch balls and place on parchment. Bake 15 minutes, no browning. Let cool a minute or two then roll in powdered sugar. Easy peasy..

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