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Easiest Way to Make Tasty Chicken Shahi korma

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Chicken Shahi korma.

Chicken Shahi korma You can cook Chicken Shahi korma using 21 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chicken Shahi korma

  1. Prepare 1 kg of Chicken.
  2. Prepare 6 pc of Onion mideum size.
  3. It's 1 pc of Star anis.
  4. It's 2 pcs of Hari Elaichi.
  5. Prepare 1/2 inch (1 pc) of Daal chini.
  6. Prepare 1 tsp of Zeera.
  7. Prepare 2-3 pc of Kali mirch.
  8. Prepare 2 pcs of Bari Elaichi.
  9. You need 3 pcs of Long.
  10. Prepare 2 pcs of Tezpatta.
  11. It's 2 tsp of Red chilli powder.
  12. It's 6 tsp of Ginger garlic paste.
  13. It's 10 tbsp of Veg oil or ghee.
  14. You need 250 gms of Hungcurd.
  15. It's 2 tsp of Garam masala.
  16. It's 1 tsp of Kewra water.
  17. Prepare 2 tsp of Poppy seed.
  18. You need 2 tsp of Coconut powder.
  19. It's 10 pcs of Cashewnut.
  20. Prepare 10 pcs of Almonds.
  21. It's 10 pcs of Taalmaghaana.

Chicken Shahi korma instructions

  1. Take a handi put it on flame add veg oil or ghee add 4pcs sliced onions and cook till golden brown and take it out and keep it aside to cool..
  2. Add chicken in the handi and fry for two minuts and take it out.
  3. Add whole of khara garam masala in the handi and cook for one minute.
  4. Crush the golden onion when cool with hand.
  5. Take a mixture jar and put crushed onion curd cashewnut almonds poppyseed coconut powder and grind into paste.
  6. Put this paste in the handi in which already oil and karamasala is there add red chilli powder dhaniya powder garam masala powder lasan adrak paste salt and cook for five minutes on flame after five minutes lower the flame. Put the chicken in the handi and cook for five minutes add 100ml water and cook on low flame for fifteen minutes.
  7. Put kewra water in handi and add 50ml warer and cook for five minutesl.
  8. Fry talmakhana in ghee for few seconds and add it to the cooked korma in the handi.
  9. Your shai korma is ready to serve..
  10. Serve with khushkaa or naan roti..

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