Easiest Way to Prepare Appetizing Chicken korma

Chicken korma. Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat. chicken korma restaurant style - All Recipes Hub : It is a classic, creamy and very tempting chicken gravy that the chicken is cooked. Korma or qorma is a dish originating in the Indian subcontinent, consisting of meat or vegetables braised with yogurt (dahi) or cream, water or stock, and spices to produce a thick sauce or glaze.

How do you make a chicken korma? This sped-up version of chicken korma saves time without sacrificing flavor! Boneless chicken thighs are gently simmered in a rich, creamy sauce to create layers of sweet and spicy flavors. You can cook Chicken korma using 20 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken korma

1. You need 1 1/2 kg of chicken.
2. Prepare 1 cup of yogurt.
3. You need 1 1/3 cup of oil.
4. Prepare 4 of onion.
5. It's 3 tbsp of ginger garlic paste.
6. Prepare 4 of cinnamon sticks.
7. Prepare 1 tsp of black pepper.
8. Prepare 6 of cloves.
9. It's 6 of white cardamom.
10. It's 3 of black cardamom.
11. You need 2 of bay leaves.
12. You need 1 of Star anise.
13. You need 2 tbsp of red chilli powder.
14. Prepare 4 tbsp of coriander powder.
15. It's 1 1/2 tsp of salt.
16. It's 1/4 tsp of safeed elaichi powder.
17. It's 1/4 tsp of jaifal powder.
18. Prepare 1/4 tsp of jawetri powder.
19. You need 1 tsp of kewra water.
20. Prepare 1 tsp of kashmiri lal mirch.

This Chicken Korma is a delicious Indian dish made with mildly spiced chicken that's been marinated in a homemade korma paste. It's so easy to make, luscious and creamy. Chicken korma is the flagship of Indian korma curry that tastes heavenly. This recipe shows you how to cook authentic chicken korma (with video).

Chicken korma step by step

1. Oil garam kar ke piyaz brown kar ke oil sy nikal lein aur hath sy crush kar lein aur side kar dein.
2. Aub ussi oil main sabit garam masale add krein 1 min baad chicken add kar dein aur bhone us waqt tak jab tak chicken ka colour change na ho jaye phir ginger garlic paste add kar ke achi tarhan bhon lein 5 min baad red chilli powder, salt, coriander powder, kashmiri lal mirch powder add kar ke achi tarhan bhon lein aur dahi dal kar 10 min ke liye slow flame par pakain.
3. 10 min baad halka sa bhone phir brown onion add krein aur mix kar dein agar zarorat ho tu 1/2 pani add kar sakte hain aub safeed elaichi powder, jawetri powder, jayfal powder, kewra water add kar ke mix krein 5 min dam par laga kar flame of kar dein chicken korma ready hai.

In this chicken korma dish, almond meal adds extra depth, flavor, and richness. A deliciously filling meal, this tastes great with Indian bread like chapatis (flatbread), parathas (pan-fried flatbread). Although our chicken korma recipe doesn't call for vegetables, it really welcomes said vegetables. They make great additions of texture, flavor, and nutrients. My chicken korma recipe is derived from classic ingredients and spices from India, with chicken marinated in a homemade korma paste and yogurt, then cooked quickly and simmered with cream.

Share :