Recipe: Delicious Beef with tomato sauce yiaourtlou
Beef with tomato sauce yiaourtlou. Succulent, juicy lamb kebabs served with homemade pitas and tzatziki or yogurt sauce! It is usually followed when someone is allergic to this food. To prepare the tomato sauce for the lamb kebabs melt the butter in a sauce pan, add the chopped tomatoes, the garlic and seasoning and simmer for Keywords: minced lamb kebab, spicy lamb kebab, lamb kofta kebab, giaourtlou kebab.
This is a recipe that whoever makes it will understand what full taste means! Kebap Giaourtlou - Greek Lamb Kebabs with Tomato, Yogurt Sauce & Pita Bread. Low Carb Philly Cheesesteak Skillet - quick and easy to make, delicious and filling made with either roast beef or prime rib leftovers. You can have Beef with tomato sauce yiaourtlou using 18 ingredients and 5 steps. Here is how you cook that.
Ingredients of Beef with tomato sauce yiaourtlou
- Prepare 1500 g of beef chuck cut into small portions.
- You need 1 of onion finely chopped.
- It's 2-3 of spring onions, finely chopped.
- You need 1 can of diced tomatoes or 3 fresh tomatoes finely chopped.
- You need 1 tbsp of tomato paste.
- It's 1 bunch of spearmint.
- You need 2 of carrots, diced.
- It's 2 of red peppers, diced.
- Prepare 1 of green pepper, diced.
- You need 1 shot of white wine.
- Prepare 1 cup of oil.
- Prepare of For the yiaourtlou.
- You need 1 cup of strained yogurt.
- Prepare 1 tbsp of vinegar.
- You need 1 of bit of oil.
- You need of oregano.
- You need of salt.
- You need of pepper.
Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Thanos (@p.thanos_food) в Instagram: «Giaourtlou kebab with lean beef mince, light Greek yoghurt and fresh tomato sauce 🤤…» Greek Meatballs in Lemon Sauce is the ideal spring supper --- the herbed meatballs are satisfying but light in texture, and the pale yellow sauce is tangy, silky, and utterly luxurious without any cream or butter whatsoever. PUERTO RICAN BEEF STEW / CARNE GUISADAWhat To Cook Today.
Beef with tomato sauce yiaourtlou step by step
- Boil the beef and skim off the foam until there is no more. Strain..
- Sauté all the vegetables in a pan, add the beef and deglaze with wine..
- Transfer the whole mixture into a earthenware pot, add a glass of water, a little bit of oil and bake with the lid on for 1,5-2 hours until only the sauce remains and the meat is tender..
- Meanwhile prepare the yiaourtlou sauce by mixing all the ingredients in a bowl. After removing the food from the oven, pour the yiaourtlou over it and stir lightly..
- Serve this delicious and refreshing food with rice..
Coarsely chop tomatoes with juice in a food processor. Succulent short ribs can simmer for hours in the slow cooker. Serve this recipe for beef short ribs on a mound of smashed potatoes or buttered noodles. This recipe for beef short ribs includes button mushrooms, carrot chunks, and a thick tomato sauce. Heat over medium-low heat to simmering.
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