How to Cook Tasty Christmas shortbread
Christmas shortbread. Simple ingredients of butter, sugar and flour combine to create this buttery shortbread. Make shortbread biscuits for friends and family this Christmas. Add festive flavours like cinnamon or orange These simple shortbread triangles are a great edible gift for kids to make over Christmas.
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Ingredients of Christmas shortbread
- You need 150 g of butter.
- It's 250 g of caster sugar.
- It's 400 g of plain flour.
- You need 2 tbsp of honey.
Nothing says Christmas quite like buttery shortbread. These crumbly biscuits are a simple sweet treat and make thoughtful festive gifts. Nothing says Christmas quite like buttery shortbread. These crumbly biscuits are a simple sweet treat and make thoughtful festive gifts.
Christmas shortbread instructions
- Melt your butter in the micro whilst measuring out your dry ingredients.
- Mix melted butter into sugar.
- Slowly add the flour and mix until one firm piece. Add your honey.
- Bam, get that dough on the worktop with a bit of flour and squish to 1cm thick.
- Cut into desired shapes.
- Pop in the middle of a preheated oven at 140°c until slightly brown on edges and slightly squidgey in the middle sprinkle a little sugar and enjoy!.
Scottish Shortbread Cookies Shortbread Recipes Christmas Shortbread Cookies Best Shortbread Cookie Recipe Shortbread Biscuits Shortbread Bars Traditional Shortbread Recipe Butter. To make the Christmas tree shapes we used a large tree cookie cutter. Make sure you cut a bottom and a top biscuit. In the top biscuit dough, cut little holes using various sized piping nozzles. The most common christmas shortbread material is metal.
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