Recipe: Delicious Savoury Pumpkin Pie
Savoury Pumpkin Pie. Multiverse dish like all vegetable pies, savory pumpkin pie is a light single dish, a side dish or an aperitif if served in small squares. It is good hot or lukewarm. A delicious meal served with fresh salad.
With pumpkin pie increasingly popular, I thought - why not a savoury version? I love pumpkin and look forward to using it loads of different ways. These flaky savory pumpkin hand pies are vegan and so easy to make! You can cook Savoury Pumpkin Pie using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Savoury Pumpkin Pie
- It's 2 of pastry sheets.
- It's 3 cups of grated pumpkin.
- It's 1 of large chopped onion.
- It's 5 tbsp of olive oil.
- You need 1 tsp of spearmint.
- It's 2 tbsp of parsley.
- You need 1 tbsp of rice or trahana.
- It's of Salt and pepper.
- It's 1 of egg.
- Prepare 1 cup of feta cheese.
Keywords: Appetizer, Side, Fall, Pumpkin, hand pie, baking, vegan, easy. This pumpkin pie has ground beef and subtle curry flavors. Next I had the idea to add a little extra spice to make the pie savory. I wanted to add meat somehow but couldn't figure out where it would go.
Savoury Pumpkin Pie step by step
- Saute the onion with the olive oil..
- Add the grated pumpkin, salt, pepper, rice or trahana, spearmint and parsley. Taste, adjust the seasonings and leave it to simmer for 7 minutes or so..
- Remove it from the heat and add the egg beaten and the feta cheese. Do not to grate the feta cheese but rather cut it in somewhat large chunks..
- Lay a pastry sheet on a greased baking tray 30 cm approximately. Pour the filling and place the second sheet over it after oiling it. Slightly cut the pie and sprinkle with some water. Bake at 170 degrees in a fan oven function for about 45 minutes..
This is absolutely the BEST homemade pumpkin pie recipe! Make it with canned or fresh pumpkin puree and up to several days ahead. Thanksgiving pie never looked so good or so. Pumpkin pie comes to mind, but if you would like to try something different this Greek savory pie won't disappoint. The sweetness of the pumpkin with the spicy feta makes a perfect combination.
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