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Easiest Way to Make Delicious Degi 🐔 Chicken Korma

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Degi 🐔 Chicken Korma.

Degi 🐔 Chicken Korma You can cook Degi 🐔 Chicken Korma using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Degi 🐔 Chicken Korma

  1. You need 1 kg of chicken.
  2. Prepare 4-5 ts of oil.
  3. You need 2 ts of sabat garam masala.
  4. It's 1 of large chopped onion.
  5. You need 1 ts of garlic and ginger powder.
  6. Prepare to taste of Salt.
  7. You need 2-3 ts of korma masala.
  8. You need of Water as required for gravy.
  9. It's 1 cup of yogurt.

Degi 🐔 Chicken Korma step by step

  1. Fry onions in oil, when done, set aside on paper and let them cool.
  2. Now in a pan, bonify sabat garam masala for 2-3 minutes.
  3. Now take yogurt in a bowl, add fried onion, fried garam masala and grind the mixture until it become smoothy.
  4. Now heat oil in a pan, add chicken and shallow fry until it color changes.
  5. Now in a separate pan, add grinded mixture in oil and bonify until oil comes out from corner. Add all spices and mix well.
  6. Add water and cook on medium high flame for 10 minutes until your desire thickens.
  7. Serve with coriander leaves and enjoy.

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