How to Cook Appetizing Beef Stew
Beef Stew.
You can have Beef Stew using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Beef Stew
- It's 4 of Carrots.
- It's 12 of Mushrooms.
- You need 4 of Potatoes.
- Prepare of Tomato Paste.
- Prepare of Garlic Paste.
- You need 1 Pint of Beef Stock.
- You need 150 ml of Red Wine.
- It's 400 g of Diced Beef.
- It's 3 Teaspoon of Flour.
Beef Stew step by step
- Peel the potatoes and carrots, and chop up so they are still chunky..
- Add the beef to a bowl, add the flour, cover with clingfilm, and shake to cover the beef evenly in flour..
- Add the beef to a casserole dish with a little oil, and quickly brown. Then add the red wine, the vegetables, tomato paste, garlic paste, beef stock, and bring to a simmer..
- Once simmering, put the lid on and transfer to an pre heated oven at 120C. I like to cook for a minimum of 3 hours, but the longer the better..
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