Recipe: Appetizing 4-ingredient sugar cookies

4-ingredient sugar cookies. Cream together the margarine and sugar. Well, four, if you count sprinkles. You're only three basic ingredients—butter, flour, and sugar—away from making these sweet buttery cookies.

4-ingredient sugar cookies If I want to switch it up a bit, I'll make classic buttercream frosting. These tiny little Four-Ingredient Flourless, Sugar-Free Pistachio Cookies are made with just ground pistachios, almond meal or flour, sweetener of your choice, and eggs, and they're delicious and perfect for the holidays. I found the original recipe on a great blog called The Italian Dish, who got it from II. You can cook 4-ingredient sugar cookies using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of 4-ingredient sugar cookies

  1. You need 1 3/4 sticks of softened butter.
  2. You need 1 tablespoon of vanilla extract.
  3. Prepare 1/3 cup of powdered sugar.
  4. You need 1/2 cup of flour.
  5. You need 1 teaspoon of baking powder.
  6. It's 1/2 teaspoon of salt.

Terrific plain or with candies in them. This recipe uses basic ingredients you probably already have. They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!

4-ingredient sugar cookies step by step

  1. In a bowl mix the sugar and butter until smooth. Then add the vanilla extract and mix..
  2. Add flour to the the mixture and mix until it forms a dough..
  3. Place the dough in the fridge for 30 minutes..
  4. Heat the oven to 400°..
  5. Take out the cookie dough and form it into balls, then flatten the balls until they are 1/2-inch thick..
  6. Bake the cookie dough for 10-15 minutes..
  7. Take out the cookies and let them cool for 10 minutes..
  8. Transfer the cookies onto a serving plate and serve. ✨Enjoy!✨.

It takes only four ingredients to make a homemade dog treat look even better. I know that my dogs are happy about that as well! Place your cornstarch in a small to medium bowl. Drop by spoonful into lightly greased cookie sheet. Basically, you combine the first three ingredients — PB, sugar and egg — in a bowl and stir until combined.

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