Recipe: Yummy Chicken korma🍗😋

Chicken korma🍗😋. Chicken korma recipe - One of the most delicious, creamy & flavorful chicken korma made with just just few ingredients. No cream used yet it tastes great. Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds.

I know that the ingredient list looks a bit long but DON'T FREAK OUT. Chicken Korma is a traditional Indian dish that's light and flavorful almond curry made with tomato paste, spices and cream thats buttery and delicious. This Chicken Korma recipe is well flavored and balanced, but it is less of a punch of flavor than my favorite Indian recipe, Butter Chicken. You can cook Chicken korma🍗😋 using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken korma🍗😋

1. You need 250 gms of chicken.
2. You need 5 tbsp of cooking oil.
3. You need 5 tbsp of Fresh yogurt.
4. You need 2 cups of Hot milk.
5. Prepare 1 tbsp of Coriander powder.
6. It's 1 tbsp of shahi jeera.
7. You need 3 of cloves.
8. It's 3 of cardamoms.
9. Prepare 2 of bay leaves.
10. Prepare 1 tbsp of green chilli paste.
11. Prepare 2 tbsp of ginger garlic paste.
12. It's 3 of onions.
13. It's to taste of Salt.

Korma or qorma is a dish originating in the Indian subcontinent, consisting of meat or vegetables braised with yogurt (dahi) or cream, water or stock, and spices to produce a thick sauce or glaze. This korma recipe is not at all tasty! It does not do any justice for the chicken korma. Pakistani food is filled with more flavor and you can taste the spices in the chicken because you marinate for literally a min!

Chicken korma🍗😋 instructions

1. First of all wash the chicken by adding vinegar. Heat oil and add chicken and salt and fry chicken till its water dries up..
2. Now take out the chicken and put the onion in the same leftover oil and fry it and now add onion and ginger garlic paste and all spices like cloves, cordomom and bay leaf and fry them well then add yogurt and saute ot and the add coriander powder and shah jeera powder..
3. Then add fry chicken in this spices and saute it for 5 min in medium flame and add hot milk and add fry onion on it and cook it for 20min min in medium flame..
4. Now our chicken korma is ready to serve and we can enjoy it with tasty parathas and pudi..

This Chicken Korma is a delicious Indian dish made with mildly spiced chicken that's been marinated in a homemade korma paste. It's so easy to make, luscious and creamy, this chicken will surely become a show-stopper! My recipe is packed full of amazing flavor and will more than hit the spot. An Indian takeaway classic, this creamy chicken korma recipe has tender chicken in a mildly spiced curry sauce. See more Indian recipes at Tesco Real Food.

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