Easiest Way to Cook Perfect Yankee Lamb Stew
Yankee Lamb Stew.
You can cook Yankee Lamb Stew using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Yankee Lamb Stew
- It's 1 of Lamb shanks, or shoulder, cuts, or leftover leg.
- You need 1 of flour to coat, mixed with salt, pep, and garlic.
- It's 6 of cups Water.
- Prepare 6 of Beef bullion cubes.
- It's 1 of Onion, large chop.
- You need 3 of ribs Celery, sliced.
- It's 6 of Carrots, large chunks.
- It's 1 of tsps. each Rosemary, Thyme, Pepper, Oregano, Margoram, Garlic powder.
- You need 3/4 of cup raw Rice or Barley.
Yankee Lamb Stew instructions
- In fry pan add 1 tbs. Oil. Heat on high, add floured meat. Brown both sides. This may need to be done in 2 batches..
- In Crockpot, add water and beef cubes. Add vegs., and spices. Add meat, with drippings. Stir and cook 3 hrs. covered on High..
- Add raw rice. Stir..
- Cook additional hr., till rice is soft..
- Adjust seasonings and serve with biscuits or crusty bread..
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