Recipe: Appetizing Sweet Potato Casserole Cookies
Sweet Potato Casserole Cookies.
You can cook Sweet Potato Casserole Cookies using 11 ingredients and 14 steps. Here is how you cook it.
Ingredients of Sweet Potato Casserole Cookies
- Prepare 2 cup of all purpose flour.
- Prepare 1 cup of cooked mashed sweet potato.
- Prepare 3/4 cup of vegetable shortening.
- It's 1 cup of brown sugar.
- You need 1 large of egg.
- Prepare 1 tsp of baking soda.
- Prepare 1/4 tsp of salt.
- It's 3/4 tsp of ground cinnamon.
- It's 1/2 tsp of nutmeg.
- It's 2 tbsp of maple syrup.
- Prepare 15 large of regular sized marshmallows or 90 mini mallows.
Sweet Potato Casserole Cookies step by step
- preheat oven to 350..
- cream shortening and sugar..
- beat in egg, sweet potato and syrup until well blended..
- in another bowl combine flour, soda, salt, nutmeg and cinnamon. stir well..
- slowly blend dry ingredients into wet. until fully mixed. mix will be quite stiff..
- place dough by rounded tablespoon onto parchment lined cookie sheet..
- bake for 5 min..
- meanwhile cut large mallows in half..
- after 5 min. in oven remove from oven and press a half of a large mallow into center of each cookie..
- bake an additional 5-7 minutes..
- if using mini mallows add those last 3 minutes of cooking placing 3 per cookie..
- when done remove from oven to cool. may be served warm...
- to toast the mallows more/ brown them place in broiler on middle oven rack for 1-2minutes until u achieve desired browness...
- serve! and enjoy!.
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