Recipe: Yummy Mandys oven braised lamb shanks
Mandys oven braised lamb shanks. Braising lamb shanks might sound a little intimidating, but honestly, it couldn't be easier. Season lamb shanks with salt and pepper. In a large Dutch oven over medium-high heat, heat oil.
Plus - how to make a rich, flavorful gravy from the braising liquid. Go directly to the Recipe Card or. Lamb shanks are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. You can cook Mandys oven braised lamb shanks using 14 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Mandys oven braised lamb shanks
- Prepare 2 of lamb shanks.
- It's 2 tbsp of olive oil.
- It's 2 tbsp of butter.
- You need 2 tbsp of flour.
- Prepare 3 large of carrots chopped.
- It's 2 large of onions quatered.
- Prepare 4 of garlic cloves.
- You need 2 of bay leaf.
- You need 2 of parsnips chopped.
- You need 1 cup of button mushrooms.
- Prepare 1 tbsp of rosemary.
- It's 2 tbsp of thyme.
- You need 4 pints of hot chicken stock to cover lamb.
- It's of salt and pepper.
Great served with polenta, or my family's favorite--roasted garlic Sprinkle shanks with salt and pepper. Heat oil in heavy large pot or Dutch oven over medium-high heat. Braised lamb shanks are a thing of beauty and you can make this easy recipe in the dutch oven, Instant Pot or slow cooker. This easy slow cooked lamb shanks recipe makes the best, most fool-proof braised lamb shanks on the planet.
Mandys oven braised lamb shanks step by step
- Heat oil in a oven proof casserole pot, sear lamb shanks until golden, remove and set aside..
- Add the veg, herbs and butter to pot mix well and saute for a good ten minutes, add the flour to create a roux. Add hot stock and stir well..
- Return lamb shanks to pot cover and put in a preheated oven 160℃/ 320℉ for at least 3 hours until meat is super tender..
- Serve with some creamy mashed potatoes. Enjoy.
Braised Lamb Shanks recipe: Try this Braised Lamb Shanks recipe, or contribute your own. Cover and place in the oven. Braised Lamb Shanks with Vegetables-How to Cook Lamb Shanks. Fall-apart tender lamb shanks braised in a luxurious sauce w/ red wine and rosemary! This lamb shank recipe stews in the oven for two hours until tender and juicy.
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