Recipe: Appetizing Beef Korma
Beef Korma.
You can have Beef Korma using 20 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Beef Korma
- Prepare 1/2 tablespoon of coriander seeds.
- It's 1/2 tablespoon of cumin seeds.
- You need 1/2 teaspoon of cardamon seeds.
- It's 1/2 teaspoon of paprika.
- Prepare 3 of whole cloves.
- Prepare 2 tablespoons of water.
- Prepare 2 tablespoons of ground almonds.
- You need 2 of garlic cloves, crushed.
- It's 1/2 tablespoon of crushed root ginger.
- You need 1/4 teaspoon of salt.
- It's 1/4 teaspoon of ground cinnamon.
- Prepare 600 g of diced beef stewing steak.
- Prepare 1-2 tablespoons of cooking oil.
- Prepare 1 of medium onion, chopped.
- It's 4 tablespoons of water.
- You need 150 ml of cream.
- Prepare 4 tablespoons of plain yoghurt.
- You need 1 tablespoon of plain flour.
- You need 1/4 teaspoon of garam masala.
- It's 1 tablespoon of chopped fresh coriander.
Beef Korma step by step
- Spice paste: grind coriander seed, cumin seed, cardamon seed, paprika and cloves to a powder. Add the water, almonds, garlic, ginger, salt and cinnamon and blend together..
- Brown beef in some oil, then remove from heat. -Lightly brown onion in some oil, then add spice paste and cook for further 4 minutes..
- Add browned beef to the onion and spices with 4 tablespoons water. Cover and simmer for about 45 minutes or until the beef is cooked through and tender (depends on the thickness of the beef).
- Cook and stir cream, yoghurt, flour and garam masala together with beef until bubbles and is thickened. Add chopped coriander. Simmer for 2 minutes and serve..
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