Recipe: Yummy Slow Cooker Doner Kebab
Slow Cooker Doner Kebab.
You can have Slow Cooker Doner Kebab using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Slow Cooker Doner Kebab
- You need 500 g of mince lamb.
- You need 2 tsp of garlic powder.
- Prepare 1 tsp of ground black pepper.
- Prepare 1 tsp of table salt.
- You need 1 tsp of oregano.
- You need 1 tsp of chilli powder.
- It's 1 of egg, beaten.
- It's of Small drizzle of olive oil.
Slow Cooker Doner Kebab step by step
- Put all the ingredients together in a bowl, then smooch it together for about 10 minutes until it resembles paste almost..
- Form into a thick sausage shape then wrap in foil well..
- Make two balls out of foil and place them in the slow cooker..
- Put the meat wrap on top of the foil balls and pour a tiny amount of water just enough to cover the base..
- Cook on low for 5 hours..
- I tried to use a potato peeler but the inside was just to crumbly so I sliced it really thinly..
- Serve with your favourite salad, pita or flatbread.
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